Recipes

Corned Beef & Cabbage Jambalaya March 07 2016

Jambalaya Girl adds some New Orleans flavor to a classic St. Patrick's Day recipe. 


Slow Cooker Instructions February 01 2016

Yes! You can cook jambalaya in the slow cooker. However, you would just add the rice mix in at the end so it does not overcook. Here are the instructions: 
  • Place pre-sliced chicken and sausage and water (or chicken broth) in slow cooker (same amount as recommended on package). 
  • Cook on HIGH for 3.5 hours or on LOW for 7.5 hours. 
  • After the meat is cooked, stir in Jambalaya Rice Mix and cover. Cook 30 minutes longer on HIGH or until rice is tender. 
Or if you want a short cut, just get a rotisserie chicken and smoked sausage and you'll only need to follow the final step. 

Cooking One Cup of Jambalaya Rice Instructions November 02 2015

Jambalaya Girl's Jambalaya Rice Mix is fully seasoned and can be measured one cup at a time. Hence, you do not have to cook the entire "Party Size" 20 oz. bag at once.


Jambalaya Burger June 30 2015

Bring a taste of New Orleans to your grill this summer. No need to season the burger, the flavor is all in the Jambalaya Rice!

Muffuletta Rice Salad June 30 2015

 

Enjoy the classic New Orleans Muffuletta without getting your hands dirty!


Jambalaya Stuffed Bell Peppers March 03 2015

Try our Jambalaya as the rice and seasoning for Stuffed Bell Peppers! Great with ground beef, chicken & sausage or shrimp.

Rice Cooker Instructions January 16 2015

Quick and easy rice cooker instructions- just add Jambalaya Rice Mix, water, and optional precooked meat!

Jambalaya Eggrolls January 15 2015

An easy dish for an Asian twist on a New Orleans classic. (Also a great way to turn jambalaya leftovers into a new dinner!)

 


Shrimp Jambalaya Stuffed Party Peppers January 15 2015

Made with Cook Me Somethin' Mister Jambalaya

Butternut Squash and Andouille Rice January 15 2015

Add a New Orleans twist to your fall menu.