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Rice Cooker Instructions January 16 2015

Precook meat before adding to rice cooker. Cooking with Sausage only? Sausage can be cooked in rice cooker.


Instructions:

  • Turn rice cooker on to “Cook.”
  • SAUASAGE ONLY – add sliced sausage and stir until cooked (approx. 5 min.)
  • Add any other precooked meat.
  • Add water – same amount as per Jambalaya package instructions.
  • Add Jambalaya Rice Mix and stir.
  • Cover with lid, make sure cooker is set to “Cook” then cook for 25 minutes.
  • After 25 minutes, rice cooker should be steaming and water should be bubbling with little water left on top.
  • Unplug rice cooker and leave lid on for 10 minutes.
  • Uncover and stir.
  • Shout “Yum Yum, Come Get You Some!” and Serve.