Seafood Gumbo & Jambalaya

Jambalaya Girl's Jambalaya & Gumbo mixes go great with seafood! 

Shrimp, crawfish, crab and/or oysters all taste fantastic with this roux. To prepare it as a Seafood Gumbo – add seafood to pot 20 minutes before cooking is completed.

No meat for Lent? Our Jambalaya Rice Mix is vegetarian so you can still enjoy it with seafood! It tastes great with Shrimp and Crawfish or serve your Fish Filet with a delicious side of Jambalaya Rice. It's also the perfect dish to serve at a Crawfish Boil! 





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